Sourced from Certified Organic Single Indian estates (not auction houses), allowing us to trace the teas from the point of origin and monitor the quality and control in order to provide a consistent product.
The flavours used are all natural in pure form. These are compounds made entirely from natural substances, such as essential oils, extracts from spices, citrus peels, flowers and fruit. A natural flavouring gives depth and richness on the palate unlike the one dimensional feel of a synthetic flavour.
100% Tea leaves from the Camellia Sinensis plant (Herbal teas or infusions are made from dried fruits, flowers and herbs without tea leaves).
Using natural process methods with our tea leaves rather than the more popular commercial CTC (crush tear curl) methods.
Our packaging is all recyclable. We use brushed steel tins with food grade inner coating. Our tea bags are all unbleached and natural with no added materials such as staples etc.
Rain Forest Alliance Certified, endorsing CHA Teas as socially, economically and environmentally sustainable.